Dónde comer en Gijón
80 sitios en Gijón, de la lista compartida de restaurantes.
Sitios
A Caldeira
Por qué ir. Make the trip to Campa Torres for a pulpería meal and views over Gijón; check the day’s seafood and menu options.
A Feira Pulperías
Por qué ir. A casual choice for Galician-style octopus and other shareable dishes. Its Horno Street location is convenient for a relaxed meal around the old center.
Abarike
Por qué ir. A seafood-focused tasting-menu restaurant from chef Lara Roguez, with Cantabrian shellfish and fish given creative, seasonal treatments. Try a tasting menu to explore the catch from the region.
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