Where to eat in Gijon
6 places in Gijon, from the shared restaurant list.
Places
Abarike
Why go. Try the Cantabrian seafood tasting menu, from the €50 Low Tide option to the more extensive High Tide menu. Chef Lara Roguez builds the experience around fresh, sustainably sourced fish and shellfish.
C/ Melquiades Álvarez, 3, 33201 Gijón, Asturias · abarike.es
Ambrosía
Why go. Stop in for handmade cakes, alfajores, homemade toast and coffee close to San Lorenzo beach. Coffee prices on its menu start at €1.90.
Calle Jovellanos, 1, 33202 Gijón, Asturias · ambrosiagijon.es
Auga
Why go. Go for creative Asturian cooking and a waterside setting on Gijón’s marina. The menu follows market availability, with seafood dishes such as scallop with roe and seaweed highlighted by the Michelin Guide.
Claudio Alvargonzález, 33201 Gijón, Asturias · restauranteauga.com
Dulce Néctar
Why go. A good choice for specialty coffee, homemade brunch and bowls; its menu lists a chicken BBQ bowl at €11 and a salmon bowl at €14. It also offers house-made sweets and a range of coffee origins.
Avenida Castilla, 29, 33203 Gijón, Asturias · dulcenectar.com
La Iglesiona
Why go. Order Asturian classics such as fabada, or share grilled meats and seafood in this lively central sidrería. Its menu lists fabada at €16.50 and several seafood dishes around €15–€26.
Sidrería Asturias
Why go. A short walk from San Lorenzo beach, this sidrería serves Asturian dishes alongside natural cider. Its menu includes hake in cider sauce for €21 and traditional rice pudding for €5.
Calle Aquilino Hurlé, 36, Gijón, Asturias · sidreriaasturias.com
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